We transitioned to the Crowne Plaza Zurich, once again utilising the SBB Lockers at the main station to remain unencumbered as we explored. A smooth tram journey brought us to Albisriederplatz, a brief stroll from our new base. The afternoon was dedicated to the sensory delights of the Lindt Factory, where we delved into the history of chocolate making and savoured an array of exquisite treats. Our evening was spent in the company of our new tour group, sharing stories over a vibrant spread of Spanish tapas at Iberia Tapas, a perfect introduction to the friendships that would define our Swiss adventure.
Artisanal Chocolate and City Exploration
